Cream of Tartar is ideal for making your own dough!
½ cup of salt
1 cup of plain flour 2 tsp. Cream of Tartar 1 tbsp. vegetable oil 1 cup of boiling water A few drops of Educational Colours Fun Dye
1. Add dry ingredients to a medium to large size bowl. 2. Add Fun Dye to the boiling water and pour over the dry ingredients. 3. Mix well until the mixture forms a ball. 4. Remove dough from the bowl and knead well. 5. The fun dough will keep for up to four weeks if wrapped in plastic or kept in an airtight container.